Events
Events
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Retail and Beyond – Foodpreneur Series-3
Tue March 29, 2022 @ 12:30 pm - 2:00 pm
In this Foodpreneur session, you will learn where to find a market for your product and the many ways to sell a product.
More information on the workshop will be provided later.
Bio
Food & Beverage is an exciting sector and over the last 20+ years, Janice has participated in it on several levels. She has been a Trainer, Consultant, Entrepreneur, and Educator. In her former role as Chief Operations Officer at Food Starter, she supported and mentored both early and mid-stage Food entrepreneurs to help them realize their vision and growth. Her passion and mission are focused on providing Foodpreneur support and access to all the tools needed to create a successful food business
As Founder of the Foodpreneur Lab, she helps Food entrepreneurs launch and grows their food ideas and businesses. Foodpreneur Lab provides expert advice on how to start your Food business, grow it, and every aspect in-between. As an Entrepreneur in the Hospitality & Food industry, Janice is an expert in Food Entrepreneur Management and the challenges related to running a small business.
The Centre of Entrepreneurship hosts a diverse range of engaging, valuable events free of charge for everybody to develop entrepreneurial skills, sustainability-oriented mindsets, and the passion to create change for good.